ARCHIVE

• 2025

  • 

    TOMORROW FIELD 2025 Summer

    2025.8.9-9.15

  • 

    TOMORROW FIELD 2025 Spring

    2025.3.1-3.16

• 2024

  • 

    SEI-kitchen vol.7 “Sustainable Fashion and Sea Sweets”

    2024.5.20

  • 

    TOMORROW FIELD 2024 Fall

    2024.10.25-11.17

  • 

    Special Exhibition Remedy

    2024.10.31-11.10

  • 

    Lecture and Discussion: “Regenerative Architecture” with Anna Heringer and Akihisa Hirata

    2024.9.14

  • 

    SEI-kitchen vol.8 “Sustainable Dining: Algae as Food and Medicine”

    2024.9.24

  • 

    “TOMORROW Studio – Plastering”

    2024.8.31-9.1

  • 

    cenci x Nawaya Collaboration Lunch/Dinner

    2024.10.31

  • 

    Taiza Children’s Cooking Class “Tomorrow’s Kitchen – Fermentation”

    2024.8.4

• 2023

  • 

    Taiza Children’s Cooking Class “Tomorrow’s Kitchen – Shumai lunch”

    2023.10.22

  • 

    ECHO TOMORROW FIELD― Food and Art

    2023.10.7-11.26

  • 

    TWO TREES FOR KOTO

    2023.12.2

• 2022

  • 

    Food Event “Soybeans and Seaweeds”

    2022.10.10

  • 

    Exhibition “Samson Young”

    2022.1.18-2.20

  • 

    ECHO TOMORROW FIELD―Food and Art

    2022.7.22-8.21

  • 

    展覧会「Taiza, Tango」

    2022.12.10-12.25

• 2021

  • 

    Exhibition: “Memory of Paper”  

    2021.11.19-2021.11.28

  • 

    Performance: “Heart Field”

    2021.12.12

• 2020

  • 

    SEI-kitchen

    2019.11.4-